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Celebrate the arrival of spring with a hands-on charcuterie class that brings the season's freshest flavors to life! In this engaging workshop, you’ll learn how to design and assemble a stunning spring-themed charcuterie board, featuring artisanal cheeses, seasonal fruits, gourmet accompaniments, and vibrant edible accents. Perfect for beginners and food enthusiasts alike, this class combines creativity with expert tips on pairing and presentation. Plus, you’ll take home your beautiful creation to enjoy or share with friends and family. Reserve your spot today, limited tickets available.